2017 Open Teams
Our 2017 open teams are now accepting applications! We are so excited to offer these opportunities to serve! Led by an MVI staff member, our open teams are for those who want to get out there into the mission field without traveling with a particular church. Team members come from all around the country, […]
MVI World Missions Conference 2017
January 11-14, 2017 “Those who receive the abundance of grace and of the gift of righteousness will reign in life through the One, Jesus Christ.” Romans 5:17(b) Conference Speakers: See Dr. Erick Schenkel’s Bio HERE. See Jacks Taylor’s bio HERE. Dear Missionary Ventures Family, Our World Mission Conference, January 11-14, is approaching […]
2016 Gift Catalog
God’s kingdom operates differently from that of the world. In our world of finance,” little” remains little, and “much” is quite a distance from “little”. However, kingdom finance is radically different from the world. Jesus likened the operation of the Kingdom of God to a mustard seed – very little in its original form, but when planted grows into […]
The most powerful Hurricane in a decade, Matthew, has left thousands displaced in Haiti. From reports from the field we know many streets are flooded and many houses are without roofs. Bridges and roads are washed out. As you know, Haiti is one of the world’s poorest countries with many already living in flimsy housing […]
MVI Announces New President
Within the last month, MVI has brought on a new leader to charge the organization with renewed focus on strategic growth and implementation. Bill Snell, MVI’s new President, is no stranger to Orlando, or the life-changing work accomplished by Missionary Ventures. Snell has been a pastor in the Orlando area since 2000, and formally served […]
How to make Rosella (Roselle) Juice and Tea
Article submitted by Norberto & Julie Kurrle, Field Coordinators in Paraguay
This is rosella (not to be confused with grosella, which is gooseberry). Rosella is from the hibiscus family.
It’s harvest time here, and we use the rosella to make juice and tea. It’s properties are absolutely tremendous. It helps sooth colds, coughs, helps digestion, promotes healthy kidney function, is a treatment for cancer, and reduces a fever and that’s just a few of its benefits!
To make rosella juice, first de-pit the fruit and wash the skin thoroughly.
Put the fruit into boiling water until the water is bright red (about 15 minutes). The color is so vibrant, Roselle is sold to make dyes. Strain the fruit (which can be used to make a delicious jam) and refrigerate the juice. Add a few squirts of Stevia for a healthy drink.
The finished product looks exactly like red Kool-aid, but is entirely full of nutrients. We can’t get enough of it.
We dehydrated the petals for hot tea. All you need is two dried flowers to infuse in hot water to make a wonderful hot tea on a cool day. If you don’t have access to Rosella, run, don’t walk to get some rico hibiscus tea at a specialty store near you.
Tags: norberto and julie kurrle, Paraguay